Do you have to be in Copenhagen? Then we want to tell about the restaurant Kadeau who has just recently opened. It is the Michelin star chef Nicolai Norregard from Bornholm lies behind the concept. A discreet entrance, just a small sign indicating that you have got it right. The idea is to make the guest feel at home already at the entrance. The kitchen has been placed in the middle of the room. The interior is gray tones, blue and dusty rose. The tables are from the leaves in the Listed. Exciting, we think, and should definitely check out this restaurant on closer occasion.
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